Early 2018 Garden

At my last post, we had gotten a whole bunch more snow in mid-April. Within 2 weeks of that, the snow was pretty much all gone. Now we’re well into spring, and I’ve been busy digging, and planting, this year’s garden.  I started seeds inside for tomatoes, some herbs, and flowers at the end of April, and have started potatoes, onions and peas already in the garden.

I came across a book in our house (one of my mom’s, probably) called Backyard Bonanza, a little pamphlet book from the 70s; it’s about the French Intensive, double-dug raised bed method. It’s essentially doing double-dug raised beds, without using lumber to surround the bed – you have beds that are permanent, and double dug, where you don’t ever step on them again, surrounded by permanent pathways. The compaction on the pathways will eventually keep weeds down on them, and the double-dug method gives your plants enough room to put their roots really deep, so you can plant a lot more vegetables in less space. I’d read about double dug beds before and thought “that’s too much work,” but I decided to try it for my main garden this year after reading this book. It’s really not too bad, since I have time – I won’t be planting most things in there until June, so I’m doing a bed a day every couple days, to let my back recover between, and not work too hard.  Here are some pictures of the garden and the farm this spring:

yard meltage
Our snow about a week after that big storm (so roughly 4/21 or so).
snow melting chickens
The chickens playing in the bit of yard that was exposed that first week
garden 1
Here is the garden about 2-3 weeks after that last snow storm. I’ve sectioned it off here for the raised bed system.
yard melt
Another pic of the yard/meltage. It’s now getting more green now than shown in this photo.
sections
Here is a section all done. I have 1-foot paths between everything, and 1.5-2 ft. paths around the edges inside the garden fence. My garden is inside my dog fence, and my dogs like to pee on the fence. The large border (plus tall grass that grows at the fence) will keep their pee off our plants.
garden digging
Here is part of the garden. The bags are potatoes – I am trying that method again this year (using feed bags) but this year I cut those shorter instead of rolling the bags. I’ll only fill them over the potato plants once or twice. The farthest corner here with straw has my garlic that I planted in the fall. I have about 30 or so garlic plants coming up now.
digging
Here I am digging the pea bed. The onions are behind me here (toward the garage).
double dug
Here is one bed dug and one almost done. I dug a shovel-depth down (roughly a foot) and then the next shovel layer is all forked nice and loose, and I added some compost to this layer and tilled that in with the fork. I then added the dug-out dirt back in, and made sure it was all nice and crumbly. The paths get buried by dirt, which blocks the weeds for the time-being.
in progress
Here I am digging with the fork again. The paths will all be mulched with straw when I’m done so we know where to step before things are growing well.
pulling out rocks
Pulling rocks and weed roots out. We have lots of rocks, and many dandelion roots.
ready for filling
Here you can see how clay-orange my soil is. I try to add a lot of composted chicken and rabbit manure to amend it.
clay soil
The big green bin is the weed bin – I fill it and then toss it in the woods or give the weeds to the ducks and chickens.

This garden will have 11 of these raised beds this year (it would be 12 but the garlic was already in for the year – I’ll re-do that one in the fall after I harvest the garlic).  So far I’ve dug 3 beds, and planted two of them. I have 8 more to go, but most of those will be plants that will go into the garden in June.  I also will have the herb garden and tomatoes in the back in other plots. I’m stealing some area back from the chickens for my tomatoes and squash this year, since they usually have the whole yard to roam in, minus the dog run. I’m excited for this year’s garden.

Advertisements

3 thoughts on “Early 2018 Garden

  1. 2020cookingadventures May 14, 2018 / 9:15 am

    Hello. How are you doing? I came across your blog this morning and enjoyed it and just wanted to write and your garden looks great. We will be starting ours hopefully today or tomorrow. We have looked at a couple of farms in the U.P. to live off the grid. Look forward to reading more of your posts.

    Liked by 1 person

  2. carolee June 7, 2018 / 8:15 am

    You are an ambitious gal! It’s looking great, and I’ll bet you’ll notice a big difference in the increased amount of food you can produce in the same amount of space, with much greater ease. Your hard work now will definitely pay off in all the future years.

    Liked by 1 person

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s