Deer Devastation

Our strawberries have been coming in well – I had gotten a couple cups a few days ago, and at that time there were a bunch almost ripe and ready to pick. So yesterday morning,  I walked out to the strawberry patch to harvest, and came across this sight:

deer eaten strawberries

A deer got into my strawberry patch and eaten the tops and the berries off most of my plants. The way they were eaten and the amount taken points to deer. And we have deer in the yard a lot. Here is what the plants were SUPPOSED to look like:

stawberries last week
My strawberry plants last week.

Luckily they just got the tops of the plants, so the plants will live to give me strawberries next year. I have it all fenced with a makeshift gate, but the gate had been off, since I don’t have to worry about chickens getting in there. The deer must have figured out she could get in through the open door.  The deer also got into the open gate of the cottage garden (which I also had left open since we don’t have chickens anymore) and tried a bunch of other things. She must have thought it was a salad bar:

deer eaten beans
Some of my green bean plants got the tops taken off.

The deer ate some bean plants, some chard, some lettuce, a bunch of my orach, some Borage and some broccoli. She wanted nothing to do with the huge patch of Kale or Asian greens that the chard and orach were between, for some reason.  This deer just came in and had a taste of random things.  A lot of herbs were untouched as well, fortunately. I have since made sure that gates are closed, and also got some fence to cover things a bit – I laid pieces of fence a little over so the plants are okay but the deer can’t get to the leaves, just in case they decide to just hop the fence to get some more salad. I was lucky that they didn’t completely devastate anything, but it was close. I only will get a few more strawberries, not the nice crop I was hoping for.

One bright spot was that my poppies are starting to bloom:

poppy

I’ve been trying to get poppies started for a few years and usually the seedlings disappear after I plant them. I put a ton in this year and they are all coming up and now this was the first bloom.

Planning & Planting in Early May

We have had a strange spring, it’s finally warming up again. Our weather was warming when I last posted, and then we got more snow over the Easter weekend – about a foot. That melted after a week or so, so we are finally getting into actual spring here.   I planted some tulips in the fall and those are emerging now, and our daffodils are getting ready to bloom soon.  We’ve been adding some stuff to the yard, planning the garden, and we put up a greenhouse yesterday! Here are some pictures of our farm in early May:

garden
The main garden is getting ready for planting, although we have a while before our last frost date. We put in newspaper and cardboard covered with old chicken bedding as mulch, to try to keep weeds down this year. Next I’ll be turning the actual beds for planting.
onions
Here are the onions, I am starting to harden them off so I can put them in the garden soon. This picture was just before I took them out to the porch to harden off.
seedlings 2
Some seedlings – these are mostly cauliflower I think.
seedlings 1
More seedlings. I am growing 10 types of tomatoes this year!
asparagus
Here are the asparagus. I’m growing two kinds, and planning out their permanent bed – we’ll be putting that in soon.
haskap 2
I planted some Honeyberries, or Haskap. They are a cold-hardy oblong blue berry, that is supposed to taste something like a cross between strawberry and raspberry.
haskap
Here is another Haskap. I put in 4 bushes. I got these from Honeyberry USA, out of Northern Minnesota.
gooseberry
Here is our Gooseberry bush, I got it a few years ago, but planted it next to the house. It really didn’t thrive there, because it was always crowded by weeds and wildflowers,  but it lived. So I just transplanted it into our front yard so it will hopefully do better there. We do tend to get gooseberries from it, but only like 4 or 5 per year so far. Maybe it will get more this year since it has more room. I also fenced it against deer in case they decide that it looks tasty.
elderberry
Here is one of the elderberries – I just put in two trees in our front yard, and circled them both with fencing to keep the deer from eating them. I have attempted to plant them before but had deer destroy them. This time they are protected.
arborvitae 2
We got some Emerald Green Arborvitae to make a privacy hedge in our front yard – here they are – they are all just under a foot tall right now – they should grow 12-15 feet tall and 3-4 feet wide, so they’ll make a nice hedge.
tiny arborvitae
Here is another view of the arborvitae. We put in 10 in a little haphazard row to make the hedge. We fenced this also, to keep the deer from wrecking them.  Luckily this part of the yard doesn’t grow grass very quickly so it won’t really need mowing while they grow in.
greenhouse
Here is our greenhouse! My uncle gave it to me in the fall. He had had it sitting in his garage (had been given it by our other uncle) and neither uncle wanted to use it anymore so they gave it to us. We put it up yesterday, and then extended our dog fence around it (so it will be easier to access from the backyard where the garden is). It’s approximately 10×10 feet. It’s pretty nice, we are happy with how it went up.
wizard
My cat, Wizard was investigating the greenhouse and decided to pose for some pictures.
wizard 2
Here is another picture of Wizard. He is excited to be able to explore outside without dealing with snow. We are all happy it is spring.

End of the 2019 gardening season

It is now mid-October and our weather is taking a turn for the worse. We’ve had a month or so of way too much rain, with a few days of nice temperatures and sun thrown in, until this past weekend – I had ice on my car window yesterday morning. I knew this was coming so we pretty much pulled everything in that remained outside.  I experimented a bit this year, I grew some sunchokes and some crosnes – those grew but never flowered. The deer ate most of the sunchoke plants the other day. I am leaving them where they are to see if they will come up again in the spring.  I grew peanuts and ginger. Our ginger did really well in the early part of the season, with our hot weather, but then we got lots of rain in the later part of the summer and the temperatures really weren’t warm enough – I have two plants and I have pulled them both in the house to keep growing, under grow lights.  My peanuts, however, did really well, despite the rainy later summer/fall.  Below you will see some highlights of this year’s garden:

007
Carrots – I didn’t get a lot but most of them were very large.
009
My two pumpkin / hubbard squashes – seeds for these were from the same “Heirloom” pumpkin I bought last year at Walmart. These were on separate plants, as best I can tell,  but the seeds were from the one pumpkin. I’d be interested to see what other variations come from these seeds. I suspect they weren’t actually heirloom or were cross pollinated somehow when they grew them.
016
A nicer photo of my carrots, all cleaned up so you can see the colors.
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Fort Portal Jade beans. I have not tasted these yet because I am waiting for the rest of the pods to dry. I brought all the bean pods in to dry inside because of the wet weather.
034
My beets. I got a lot of plants but not very big (I failed to thin them at all so they didn’t have a lot of room to get big). These were mostly about 1-2 inch diameter beets.
046
Here are the peanuts! We got one pound of peanuts out of a small packet of seeds (5 shells total that I planted). I was worried these were going to rot in the ground because of the rain this fall, so I pulled them; when I did I found that they were already ready to harvest.
050
Peanuts cleaned up and ready for roasting. They were pretty good tasting. We plan on growing these again.
052
Some of my other bean pods (a cranberry type bean) and the last of my scallions from the garden.
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A teeny tiny cauliflower. I did get one decent sized head, but most were this size. This is the first year I got them to actually create heads, so I feel that this was a successful year for these, for me.

I still have a few things in the ground that may be ok till the ground freezes – kale, brocolli, and some brussel sprouts. I planted my garlic and some shallots last week and covered them with some straw.  All in all, I feel 2019 was a pretty good gardening year. I do wish the rain would spread itself out over the whole season instead of walloping us either early or late – this year we got nothing in the spring and way too much in the later part of the season. I am already thinking of what to plan for next year’s garden.

Carrots, Sunflowers, and Purple Mashed Potatoes

We’ve been busy in the garden.  I am starting to get carrots now – I had planted seed tapes this spring, with tons of carrots. My double dug beds are supposed to allow you to cram things in, so I had seed tapes next to each other and carrot seeds spaced about 3 inches between (so I wouldn’t have to thin.)  Because of our lack of early summer rain, the seed tapes didn’t do so well. I got several carrots, but they are spaced way far between – I planted about 140 with the seed tapes and I think there are maybe 20 or so that have done anything – but they are HUGE.  I had a couple that were popping out of the ground, so I picked them – they were mostly dark purple and 11-12 inches long.  I had planted a mixed blend (old seeds I had on hand), plus these dark purple carrots called Black Nebula, and some yellow and orange carrots.

003
Some of our first carrots. The purple ones are Black Nebula (I got from Baker Creek Seeds) – they are purple all the way through. I grew a different purple kind last year but only the outside was purple – with an orange center. These are nice, they just taste like normal carrots. (I couldn’t tell a difference, anyway.)
004
Here you can see these purple ones have a lot of hairy little roots – those washed right off luckily.
015
I was making mashed potatoes and decided to see if one of the Black Nebula carrots could color them. I cut one carrot up and boiled it with the potatoes in a pot – the water turned all black, and when mashed, we got purple mashed potatoes!
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I have a ton of sunflowers and was thinking it would be nice if I had some other colors besides yellow. I forgot I had planted a mixed seed bag – we had a couple of red ones open this weekend. Here is one (with the yellows).
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Here is another one – this one is more orange colored.
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More yellow – these sunflowers are all about 7-8 feet, I am estimating.

The garden is doing well, but we are getting into fall and the Old Farmer’s Almanac is predicting some yucky weather later this month.  (They talked about a snow/rain mix at the end of September. Yuck. I hope they are wrong). Hopefully I’ll get all my vegetables to ripen before we have to worry about frost or snow.

Tomatoes in August, and lots of squash

The garden is doing really well. We are getting ripe tomatoes in August! Typically it’s into September before we get any.  More exciting pictures below!

tomatos
Some of our tomatoes – I’ve been watching for them to start turning pink. Then I pull them in because I don’t want to tempt fate. I left a roma to ripen on the vine and it started getting blossom end rot. So I’ve been letting them start to turn and pulling them in.
big ripe tomato
Here is the big tomato in the previous picture, now ripe.  It ripened on our counter.
round squash
We have lots of squash – I saved seeds from an Heirloom pumpkin (I think some kind of hubbard squash) – I have two plants, and both of them seem to be growing different shapes of fruit. This one has things that look like this, rounded. The other one has big pumpkin shaped green and yellow squashes. We’ll see what we end up with. Either way, it’s very exciting.
pumpkin
I received pumpkins from a coworker in the fall and saved seeds – he had grown them locally. This is one of those pumpkins. The plant has two fruits that I can tell, and they both are oblong like this and currently zucchini colored.
butternut
Here is my butternut squash – this fruit grew from almost nothing in about a week’s time.
giant pumpkin
Here is the other heirloom squash. This one continues to grow. I am wondering if the color will change much when it ripens, or how it will change.
onions
We harvested onions today – I got 110 yellow, and 20 red. I had been taking them here and there for cooking as well, so we grew a little more than that.
calendula
Some of our calendula – these were two plants that have merged into one mass of flowers.
sunflowers
More sunflowers keep blooming.
sugar rush peach pepper
Here is one of my Sugar Rush Peach peppers – it’s not ripe yet – they are supposed to be an orange color.
bee
Here is a bee that was sunning itself on our porch.

The garden is really doing well – a lot of stuff is starting to wind down though. I can’t believe it’s already almost September.  But the season is still in full swing.

Farm updates early August

Everyone is very busy around here – the garden is giving us a lot of vegetables, and showing us a lot more to come. New pictures below:

bee balm
Here is some bee balm (bergamot) I didn’t know I had – I planted it last year but it didn’t actually show up / bloom till now. In the spring I had what I thought was Moldavian balm coming back, but then it bloomed into these. It is really pretty and the bees love it.
bee on the balm
Here is a bee enjoying the bee balm.
atat and downey
Our dogs, Downey at Atat (Atat is in front) playing outside. They miss Nova but they seem to be taking her loss ok.
goldendrod
Here is some goldenrod that is in my hollyhock bed / weed garden. The bees really like this as well.
hollyhock
We have hollyhocks again! The chickens had decimated them, and so last year I fenced the bed and planted some new hollyhocks – only a couple plants lived till this year, and now one is blooming.  (The fence got knocked down a bit by snow falling from our roof, so it’s a little bent in- hence the hollyhock is actually growing through the top of the fence.)
big tomoato
A monster tomato waiting to ripen. I noticed my cherry tomatoes are starting to turn, so hopefully we’ll have some ripe ones soon.
cantaloupe
Here is a cantaloupe, I have found there are at least two growing. I grew this kind last year and I don’t think we even got one melon. I changed the location this year and they seem to like it.
chilis
Our first peppers are getting big – these are a “Sugar Rush Peach Hot pepper.” They should be orange, sweet and hot.
pumpkin
Here is one of the pumpkins we have growing.
rooster
A couple of our young roosters. The one in the center – I really like his coloring so I think this is probably the one we’ll keep (along with Bertram). We have many contenders this year for “2nd rooster.” We are waiting to see how annoying they get with their crowing, and if any get really aggressive. Mean and annoying roosters don’t stick around long.
rooster band
And here are a lot of the roosters. Most of (if not all of) the chickens in this picture are boys. The gray one on the left might not be, and the buff one on the left with her head down is most likely a hen. We had a white rooster also but he was crowing incessantly and he was not on the “keep” shortlist, so we took him out last week. We now have 28 chickens. 7 or 8 boys, we think, besides Bertram. We might list some of these guys on Craigslist, but it is hard to get rid of roosters.
short corn
Here is some of my corn. This is an “Art Verelli’s” variety.  I had read that the stalks don’t get very tall, and these are about 4 feet tall – so very short for corn. They already are forming ears. My other variety is a regular sweet corn variety and that one is still just getting tall, with no ears yet.
squash
Here is one of my grocery store pumpkins (I think a Hubbard squash, actually). They were supposed to be heirloom squash so I saved seeds, and here we are.
summer squash
Our summer squash are starting to be prolific. You can see our light zucchini, the yellow squash, and our patty pan squash here. I also have one plant that produces dark green zucchini.
watermelon
Our watermelon is doing good – I need to make some kind of sling for this one – I’m worried the weight will break the stem eventually.
sunflower
Here is a bloom from our second sunflower to bloom – I have many blooms on our first one, but this is the 2nd plant to give us a show.
garden
A picture of the right side of our garden. The weeds have caught up with me a bit, but my plants are not being overrun, so I’m just not worrying about it unless they are. (There is carpeting in the path, that was an old rug we cut up in an effort to keep weeds out of the main path).
garden 2
A better pic of my main garden as of yesterday.

The Garden is Growing!

We started off this summer a little dry, but we’ve been getting more rain now, along with hot, humid weather. The garden is very happy about this – my plants are growing like crazy. Here are some photos of the garden from this weekend:

yellow sky
The sunset from a couple of nights ago. We looked out and the sky was yellow, so we had to take pictures.
garden 1
Here is the left side of the main garden. (Taken from my porch, where I usually look out at the garden).
garden 2
Here is the right side of the main garden.
ground cherry
I’m growing ground cherries this year for the first time. The plants are doing well, so I’m hoping they will fruit for me. I have never tasted them, but I’ve heard they are good.
peanuts
Here are my peanut plants. They are now getting flowers. At some point they are supposed to get a stem of some kind that pokes into the ground and that is where the peanuts grow. These seem to be growing well so far.
first fruit
My first tomato! This is one of my larger types, so this is not ready to ripen yet, but hopefully I’ll will see a few ripe ones before September. I usually have to pick them to ripen in the house.
english cucumber
Our first English Cucumber. I am growing these and an Iznik variety. I grew Iznik last year, they were good but not very prolific. I haven’t grown English cucumbers before.
squash
Here you can see my jungle of summer squash plants. I planted the rest of my variety seed packet from last year, so the types I get would be a surprise.
patty pan
They are all fruiting now, so I know I have a couple of Patty Pan squashes like this one here, a few yellow squash plants, a light green zucchini and a dark green zucchini. I put in 9 plants but I think only 7 survived. They are blending together now so it’s hard to tell.
watermelon
Here are my watermelons. I put these and the cantaloupes in a really sunny, sandy-soiled spot. They do seem to be growing really well. I read that they prefer sandy soil so I’m trying that this year. (My foot for scale) I have two plants here and am trying to train them to grow away from each other.
ginger2
Here is one of my ginger plants. They are growing in bags in the garden and are doing pretty good so far, especially now that it’s hot.
ginger1
My other ginger. I started with 4 rhizomes but two died when I was trying to sprout them.
cantaloupe
My cantaloupe plants. These seem to be happy as well. I have three plants here.
chickpeas and rogues
My chickpeas seem to be growing well. I have rogue tomatoes growing among them – I may leave them since the rogues are these really good cherry tomatoes that keep coming back each year.
cabbages
My cabbages. They have gotten a little cabbage-worm damage but I made an insecticidal soap/garlic oil/citrus concoction, and I’ve been spraying all my brassicas with that. So far it seems to be working, but I have to respray each time it rains. There is damage but they are not destroying the plants. I consider that a win.
atat and hubbard squash
Here is my Atat, outside of my garden fence. To the right you can see my Hubbard squash / heirloom pumpkin now growing outside of the fence. (I’m not sure exactly what it is, it was an Heirloom pumpkin from the grocery store).
sunflower prebloom
My first sunflower bloom – this is the flower I posted the pic of last week. It has grown so the flower is almost eye level with me (I’m 5’6″). And it’s about to open.

Early June 2019

We’ve been really busy here lately. It has been mostly a colder spring with night temps in the 40s- we had our heat still going at times until last week, and we even had a frost advisory for June 1st;  but then this weekend we got a warmup – we were at 90 degrees yesterday!

The garden is mostly planted; I have a few things that are waiting to go in, but I am mostly just working on maintenance and weeding now. Seeds have been slow to start because we are really dry this year as well.  That is somewhat of a nice change over the last few years but I have to make sure to water everything often, and I have seeds that I haven’t seen sprout yet, like my broccoli and some of my beans (I’m growing 6 kinds of beans this year – some are up but some have not sprouted, and some have not been planted yet).

Here are some pictures of the goings-on at our tiny farm:

apple blossoms
Our apple trees are in blossom.
bumble bee
Here is a big bee visiting the apple blossoms.
tulip
A lone tulip. This came up randomly in the middle of our yard. I haven’t seen any tulips here in years, although my mom used to have a lot of them. I replanted it in a safer spot.
main garden
Here is the main garden. It is mostly in – I’m waiting for the corn to emerge and then I’ll put some more beans in to grow up the corn.
tomatos
Here are the two tomato beds, with some marigolds planted among them. I have 18 tomato plants this year, 7 different kinds.
crosnes
Here you can see my Crosnes are coming up – they look a bit like mint; I had to look them up online to verify what the plants look like, but there are 5 or 6 of them that have emerged.
sunchokes
Here are some sunchokes coming up as well.
shade garden
Here is the back / chicken garden (I stole it from the chickens last year). It gets less sun so I planted things that can take a lot of shade toward the back, like lettuce and herbs.
back garden
Here is my back of the house garden. I put some watermelon, cantaloupe, and summer squash in here. This bed gets a lot of sun, and is sandier soil – supposed to be really good for melons, so I figured I would try them here this year. The bags have potatoes. At the far end of the garden is my strawberry/mint patch.
strawberries
Here is a close up of the strawberry patch. You can see the mint intermixed. I use mint a lot, and the strawberries are getting lots of flowers. Hopefully I’ll get a lot of berries this year.
chicks
The chicks are growing up! I put them in with the adults a couple weeks ago, so they could see each other but were separated; they are now mixed with the adults and everyone seems to be getting along well.
Nova
Here is Nova enjoying the sunshine and some petting.
atat
Here is Atat out in the sunshine. I’m not sure where Downey (our other dog) was when we were taking pictures, but he has been enjoying the sunshine too.

This summer is shaping up to be a nice one so far.

Chick and Garden Updates, mid May 2019

Our spring finally seems to be in full swing – we kept getting unseasonably cold weather for a bit – they were calling for 6 inches of snow last week but we didn’t get any, luckily. The temperatures are starting to warm enough that I put in a bunch of the garden this past weekend (the stuff that can tolerate frost, anyway).  I heard the frogs chirping the last few evenings –  it’s finally been warm enough for them.

The chicks are growing up really fast. I gave them a larger box from their original brooder box. I think I have mostly females but there are at least a couple of roosters in there – someone has been attempting to crow, but it’s not very developed yet. Below are some new pictures of the chicks and the rest of the farm:

two weeks old
Here are the chicks today – they are just over 2 weeks old now.
penguin
Here is one of the penguin-looking chicks. I’m hoping it’s a girl but with that comb it doesn’t look promising. I do have some adult hens with large combs, so we’ll have to wait to find out.
gray
Here is one of the gray chicks.
brown
A couple of brown/red chicks. They were not happy that I had moved them, they were ducking down a little scared.
yellow
Here is one of the blonde chicks.
yellow two
Here are two of our blonde chicks – the one with the orange head is on the left, the one with the cat-eye-eyeliner is on the right. (From individual pics in the last post)
yellow 3
Here is another pic – you can see the wing feather coloration change on the right. It’s cool when their feathers come in – chicks’ coloring can completely change as they grow.
potato bags
We are growing potatoes in feed bags again this year – we have 20 bags planted – I put in about 11.5 pounds of potatoes, three different types. We had really good luck last year growing them in bags. They are in the garden fence to keep them from the chickens.
strawberries
Here is our Strawberry patch. It is also a mint patch (they are both taking over this area). Hopefully they can grow together and keep the other weeds out but let each other grow. There may be a fight. Even though I love mint, I would still let the strawberries win.
back garden
Here is my back garden that I took from the chicken coop – last year we grew squash and tomatoes here but it doesn’t get enough sun later in the season. I am putting a lot of shade tolerant things in here, lettuce, peas, and other things. I planted everything yesterday that can go in already. Peas, spinach, Brussel sprouts, cauliflower, lettuce, chard, kale, and brocollini. I have some other stuff started inside, and I will direct sow beans in June.
onions
Here are my onions! I have a full bed of yellow and a half bed of red that I planted this past weekend. The red onions will be sharing a bed with radishes for this month and then peanuts in the summer. The radishes should be ready before I put the peanuts in.
garlic
Here you can see the garlic starting to come up through the straw – this was planted in October.
garden preseason
Here is my garden as of today. There are only a couple of beds ready – this is the double-dug French Intensive garden. I have 12 beds in here, but the weeds are trying to take over. Most of this garden will go in next month, so I have some time to get the beds weeded and ready.
daffodils
Our daffodils are finally blooming!
purple
Here are some purple flowers we have growing in our yard. I’m not sure what these are called.

Planting the Garlic

I planted garlic this past weekend. You plant garlic in the fall and get a mid to late-summer harvest. It was recommended to have the garlic in the ground 2-4 weeks before the ground freezes. It’s hard to predict actual ground-freezing date, but this is probably a good time. I planted last year on October 11, this year it was October 7th, so we are close. This fall has been really cold as well so I’m thinking we may get freezing earlier than we’ve seen the last couple of years.  I planted four varieties – two porcelain garlics (Music and German White), an artichoke variety and a purple stripe variety. The pictures below will show you my planting process:

garlic 2
Here are the heads of the new garlic I ordered from Filaree Farm –  two different Porcelain varieties. They get 4-6 cloves per head. I got 6 from one of these and 5 from the other.
giant cloves
Here are the cloves – these are monsters! They are not elephant garlic, just a large non-elephant strain.
regular cloves
Here are the cloves I planted from my old varieties (from my garlic that grew this year) – the white are an artichoke garlic, and the purple are a purple stripe variety. I ordered a “starter kit”  a couple of years ago from Filaree Farm, and they sent these. (They pick the best ones for your area). Both of these strains are very good. I replanted after the first year so these came from that first re-planting. I saved the largest heads for planting and these are the bigger cloves from those.
regular and giant
Here they are together – you can see the huge difference in cloves sizes, and my old ones aren’t small! I’m excited to try the porcelain garlic but I wanted to make sure these all get planted, so I will have to wait till they grow to try them.
prepped bed
Here is the bed prepped. It only took me 10 minutes to prep because I am re-using my double-dug raised beds! I was hoping that re-digging them to replant would go quickly, and it did. (Check out my earlier summer posts if you are curious about what I did). This bed did have cucumbers this year, but now it has garlic. I prepped it here by shoveling out any weeds, and then using a pitch fork to turn the soil, throwing a little more compost in and turning one more time.
garlic in bed
Here are the rows of garlic. The bed is like 3×4 feet. I have two rows on the left of the porcelain, one row in the middle of purple stripe, and two rows of the artichoke on the right.
straw cover
Here I’ve put a thick pile of straw over the top to mulch it. I wanted to give it 4-6 inches of cover.
straw 2
Here it is again in relation to the garden.
grape vine
Here is a grape vine I planted today. It’s been outside waiting to go in the garden for awhile and I finally figured out where I wanted it. I didn’t want to bring it in for winter, so I figured I would plant it now – it got some mulch as well to help protect it – hopefully it will be ok.

If you want to check out Filaree Farm’s site, you can find them at http://www.filareefarm.com – I’m sure other places have good garlic too, but I’ve been really happy with this company. They sell heirloom organic garlic, shallots, asparagus, and other things. They have lots of different varieties of garlic and a lot of useful information on how to grow them.

I planted the 11 cloves I got of the porcelain, 14 of the artichoke, and 8 purple stripe – so hopefully next year we will have 33 heads of garlic. I love garlic and cook with it all the time – I’m excited to see how these grow!